
Nocellara del BeliceThe main growing area is Castelvetrano in Sicily.
It starts producing very early,
Flowers have a reduced number of failing ovaries.
The ripening is late, productiveness high and constant.
This olive is harvested in October.
Thanks to a high pulp consistency, the fruits are suitable to prepare natural green olives in brine, either plain and crushed.
The relation pulp/stone corresponds to 5/6 and the pulp detachment is easy. The oil is very appreciated and precious.
Nocellara del Belice per le olive dolci medie siciliane e le olive schiacciate di castel vetrano
Olive Schiacciate Castel Vetrano
Antipasto all’italiana
Italia - Sicilia
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